Original Beans - Beni Wild Harvest 66%

Vivid Vegan Dark Chocolate from Beni Amazon, Bolivia

Hints of floral honey, apricot and jasmine tea are present in this shimmering, Rarest of rare chocolate. The taste leads to the wild cacao trees on Amazon forest islands, home to the vivid blue-throated macaw.

Foraging across the Beni’s archipelago of wild forests, indigenous cacao collectors often only reach their trees by canoe. Your purchase of the vivid Beni Wild 66% helps preserve this cacao wilderness and its lively inhabitants.

Cacao mass*, raw cane sugar*, cacao butter*, Cacao solids: 66% minimum.

May contain traces of almonds, hazelnuts and milk.

Keep in a cool, dry place, away from direct light and strong odors. Store at maximum
18 ° C in its original packaging

Our chocolate makers proudly refrain from using any artificial stabilizers or preservatives in their products, making their creations more temperature-sensitive compared to other premium chocolates.

To ensure the optimal taste experience, it's advisable to store our chocolates in a cool, dry place where the temperature hovers between 16°C and 18°C. Please refrain from refrigerating our chocolates, as this may cause sugar crystallization due to increased humidity, altering their texture and flavor.

On the contrary, if stored in excessively high temperatures, cocoa butter may separate and form a white film on the chocolate's surface. This loss of cocoa butter can lead to the chocolate drying out and, consequently, a potential alteration in flavor. Your mindful storage practices will help preserve the integrity of our delectable chocolates.