The United States: World's Best Chocolate Delivery

We make everything possible (and impossible) to be sure that you or your gift recipient in the United States are delighted by having the finest chocolates, handcrafted by the best award-winning independent chocolate makers from around the world, delivered straight to your or their doorstep. Hello Chocolate has been renowned for delivering the finest craft bean-to-bar chocolates in the United States since 2015. Whether your destination is New York, Los Angeles, Chicago, or any other city or remote area across the nation, rest assured that Hello Chocolate guarantees the delivery of exclusive, high-end chocolate, ensuring it arrives in perfect condition. Upon shipment, a tracking number will be promptly emailed to you.

Experience the true luxury of the best craft bean-to-bar chocolate from around the world, bringing every occasion to a radically new level. At Hello Chocolate, we offer a selection of carefully curated gift sets, wrapped in zero-waste 100% linen wrapping, inspired by the sophisticated Japanese tradition of gift-giving, perfect for major holidays like birthdays, Valentine's Day and Christmas with endless customization options to tailor the perfect present for any personal celebration.

In recent years, the craft chocolate industry in the United States has experienced a remarkable surge, captivating the palates of chocolate connoisseurs and enthusiasts alike. Unlike mass-produced chocolates, craft chocolate is characterized by its meticulous attention to detail, sourcing of high-quality ingredients, and artisanal production methods, resulting in a product that celebrates the artistry and complexity of chocolate-making.

One of the defining features of the craft chocolate movement in the USA is its emphasis on bean-to-bar production. Craft chocolate makers take pride in sourcing cacao beans directly from farmers around the world, fostering sustainable and ethical relationships within the supply chain. This direct trade approach ensures transparency, fair compensation for farmers, and the preservation of traditional farming practices.

Moreover, the craft chocolate industry in the USA is marked by its diversity and innovation. From small-batch producers operating out of home kitchens to established chocolatiers with dedicated storefronts, there is a wide spectrum of players contributing to the vibrant landscape of craft chocolate. Each maker brings their unique perspective and flavor profiles to the table, pushing the boundaries of creativity and craftsmanship.

Furthermore, consumer interest in artisanal and ethically sourced products has fueled the growth of the craft chocolate market. Restless chocolate lovers are increasingly seeking out unique flavor experiences, as well as products that align with their values of sustainability and social responsibility. This demand has led to greater visibility for craft chocolate brands, both online and in specialty stores across the country.

The future looks promising for the craft chocolate movement in the USA. As consumer awareness continues to grow, Hello Chocolate is increasing its' support for local and independent chocolate makers. With a commitment to quality, innovation, and sustainability, the craft chocolate industry is poised to captivate hearts and taste buds for years to come, reaffirming chocolate as not just a confectionery sugary candy but a cultural and culinary treasure.

As the holiday season approaches in the United States, the tradition of exchanging gifts takes center stage, with chocolate emerging as a perennial favorite among gift-givers and recipients alike. From decadent assortments to artisanal creations, chocolate holds a special place in the hearts of many during this festive time of year.

One of the enduring charms of chocolate as a Christmas gift lies in its universal appeal. Whether young or old, chocolate delights taste buds and brings joy to all who indulge. From rich, velvety truffles to creamy milk chocolate bars, there's a chocolate treat to suit every preference and palate, making it a versatile and fail-safe gift option.

Moreover, chocolate's association with warmth, comfort, and indulgence aligns perfectly with the spirit of the holiday season. As families gather around the fireplace and friends come together to celebrate, sharing a box of chocolates becomes a cherished tradition, fostering moments of connection and togetherness.

In recent years, there has been a growing appreciation for artisanal and craft chocolates as Christmas gifts. Consumers are increasingly drawn to chocolates made with high-quality, ethically sourced ingredients, reflecting their desire for authenticity and sustainability. Artisanal chocolatiers across the country offer an array of handcrafted delights, from single-origin bars to intricately designed bonbons, providing a unique and memorable gifting experience.

Additionally, the festive packaging and seasonal flavors that adorn many chocolate offerings during the holiday season add an extra layer of excitement and anticipation. From peppermint bark to gingerbread truffles, these limited-edition treats evoke the nostalgic flavors of Christmas, making them even more irresistible as gifts.

Furthermore, chocolate gift sets and hampers have become popular choices for corporate gifting and stocking stuffers, allowing companies and individuals to express appreciation and spread holiday cheer in a deliciously decadent way.

In essence, chocolate has become synonymous with the spirit of giving during Christmas in the United States, embodying sentiments of joy, generosity, and indulgence. Whether exchanged between loved ones or shared with colleagues, the gift of chocolate transcends mere confectionery, serving as a timeless symbol of love, friendship, and goodwill during the most wonderful time of the year.

In a world where ethical consumption is gaining momentum, sustainable chocolate is emerging as the new standard of luxury, captivating the hearts and palates of conscious consumers. No longer just a sugary treat, chocolate has undergone a transformation, evolving into a symbol of high quality and social responsibility.

At the forefront of this movement are chocolatiers and chocolate makers committed to ethical sourcing practices, environmental stewardship, and fair trade principles. From bean to bar, these pioneers of sustainable chocolate prioritize transparency, traceability, and accountability throughout the supply chain, ensuring that every cocoa bean is cultivated with care and respect for both people and planet.

One of the key pillars of sustainable chocolate is its emphasis on quality over quantity. Instead of mass-producing chocolates using cheap ingredients and exploitative labor practices, sustainable chocolate makers prioritize craftsmanship and premium ingredients, resulting in chocolates of unparalleled flavor and complexity. By investing in small-scale farmers and preserving biodiversity, these artisans not only create exceptional chocolates but also support thriving communities and ecosystems.

Moreover, sustainable chocolate is redefining the concept of luxury, shifting the focus from extravagance to authenticity and integrity. Unlike mass-produced chocolates that rely on marketing gimmicks and superficial branding, sustainable chocolates derive their value from their ethical credentials and commitment to social and environmental justice. Consumers are increasingly drawn to brands that embody these values, viewing sustainable chocolate as a true expression of luxury that transcends mere indulgence.

Furthermore, sustainable chocolate is challenging the notion that luxury comes at the expense of sustainability. By embracing renewable energy, minimizing waste, and implementing eco-friendly practices, chocolatiers are demonstrating that it is possible to enjoy the finer things in life without compromising the well-being of future generations. As consumers become more conscious of their purchasing decisions, sustainable chocolate offers a guilt-free option for those seeking to indulge without harm.

In essence, sustainable chocolate is revolutionizing the luxury chocolate market, proving that true luxury is not measured by opulence or extravagance but by ethical integrity and social impact. As the demand for sustainable products continues to rise, chocolate lovers around the world are embracing this new paradigm of luxury, savoring every bite knowing that their indulgence is making a positive difference in the world.

The culinary landscape of the United States is a vibrant tapestry, reflecting its rich cultural diversity and regional influences. As a melting pot of cultures, the flavor preferences of Americans are both diverse and dynamic, evolving with global trends and local traditions.

Regional Influences

The United States is home to a multitude of regional cuisines, each with its distinct flavor profiles. In the South, for instance, there's a strong preference for bold, spicy flavors characterized by dishes like gumbo and jambalaya, seasoned with a blend of cayenne, paprika, and other spices. The Midwest favors hearty, comforting flavors, with casseroles and pot roasts featuring prominently. The West Coast, particularly California, embraces fresh, vibrant flavors, often incorporating citrus, avocado, and a variety of fresh herbs. In the Northeast, traditional flavors such as maple, cranberry, and apple are staples, reflecting the region's historical and agricultural roots.

Sweet vs. Savory

Americans have a notable sweet tooth, with desserts like chocolate chip cookies, apple pie, and ice cream being perennial favorites. However, there is also a growing appreciation for savory flavors, particularly as global cuisines gain popularity. The rise of umami-rich foods, such as sushi, soy sauce, and miso, reflects an increasing interest in complex, savory taste experiences.

Spice and Heat

The American palate is gradually embracing spicier foods. The influence of Latin American and Asian cuisines has introduced many Americans to the pleasures of heat and spice, from the smoky warmth of chipotle peppers to the fiery intensity of Thai chili. Hot sauces, salsas, and spicy condiments have become staples in many households, reflecting this growing penchant for heat.

Health and Wellness Trends

Health-conscious eating is also shaping flavor preferences. There is a notable shift towards natural, wholesome ingredients and flavors. Fresh, organic produce is in high demand, and there is a growing preference for flavors that align with health and wellness trends. This includes a rise in the popularity of plant-based foods, which often feature earthy, green flavors from vegetables, herbs, and grains.

Fusion and Innovation

One of the most exciting aspects of American flavor preferences is the embrace of fusion and innovation. Chefs and home cooks alike are experimenting with combining flavors from different culinary traditions to create unique, novel taste experiences. This has given rise to dishes that blend the familiar with the exotic, such as Korean tacos, sushi burritos, and curry pizzas.

Flavor preferences in the United States are as varied as the nation itself. Influenced by regional traditions, global cuisines, and contemporary health trends, the American palate continues to evolve, reflecting a love for both the comforting and the adventurous. As Americans continue to explore and embrace new flavors, the culinary landscape will undoubtedly grow even richer and more diverse.

In addition to the high quality chocolate assortment that is proved by the numerous international awards have formed the foundation for their reputation, Hello Chocolate also offers a line of top-notch truffles and bonbons to satisfy America’s growing popularity of high-quality luxury chocolate.
Extended collections of dairy-free chocolate, vegan chocolate, cacao nibs and other chocolate superfoods are just some of the chocolate-based products that have become favorites of USA-based chocoholics.

Chocolate gifts are so ubiquitous on Valentine’s Day that many people wonder if the holiday itself is actually a clever invention of the chocolate industry. From miniature candy bars taped to children’s construction paper hearts to flowery heart-shaped chocolate boxes exchanged between sweethearts, sweet treats play a critical role in America’s most romantic holiday.

Hello Chocolate seeks to elevate the conventional drugstore candy box with the best chocolate sourced from around the world and sophisticated packaging. Our Romantic Collection, in particular, brings together the world’s finest craft chocolates with exciting love-themed details. A stunning white chocolate hearts filled with passion fruit ganache is perfect for proclaiming your affection from Portuguese famous Vinte Vinte, while Vermouth-infused chocolate is an unforgettable memory maker.

Building a custom assortment exclusively from your significant other’s favorite chocolates or adding a personalized message are other ways to bring even more meaning to Valentine’s Day’s most traditional gift.

With Hello Chocolate, your Valentine's Day gift becomes more than just a sweet treat—it becomes a luxurious, unforgettable experience.