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Goodnow Farm

Goodnow Farms - Asochivite, Guatemala 77%

55 g Fine Dark Chocolate
Regular price $29.00 USD
Sale price $29.00 USD Regular price
Sold out

Ranked in the Top 100 Chocolates in the World.

Origin & Craftsmanship
This bar is part of Goodnow Farms’ direct-trade, bean-to-bar lineup, made with single-origin cacao from Asochivite, a small farming community in the highlands of Guatemala. The cacao is grown by Q’eqchi’ Maya farmers who handle careful harvesting, fermentation, and drying practices, then crafted by Goodnow Farms into chocolate that truly reflects its origin — vibrant, floral, and terroir-rich.

Flavor Profile
At 77% cacao, this bar delivers a balanced yet expressive experience. It opens with floral and tropical fruit notes, then evolves into sweet raisin and honeyed undertones, and finishes with a smooth, deep cocoa richness that lingers. The result is dark chocolate with depth and nuance — intense but approachable, with layered complexity.

Tasting & Pairing Guide

Let a square melt slowly on your tongue to allow its fruit-bright top notes to emerge first, followed by the floral mid-palate and mellow cocoa finish.
Pair this bar with a medium-bodied red wine like a young Pinot Noir or Grenache to echo its fruity complexity. For a non-alcoholic experience, a floral oolong tea or lightly roasted black tea gently accentuates its nuanced profile. To add texture and interplay, enjoy alongside dried apricots, toasted pecans, or almond biscotti — all of which echo and elevate the chocolate’s layered character.

Summary

The Asochivite, Guatemala 77% bar from Goodnow Farms is an elegant, origin-driven chocolate that balances fruity brightness with rich cocoa depth. Its floral complexity and refined finish make it a compelling choice for explorers of terroir-rich craft chocolate.

Domestic Shipping

Canada

Standard (3-7 business days) - $12 CAD for orders below $90 CAD and FREE for those above.

Express (2-3 business days) - $30 CAD 

International Shipping Rates

We offer following shipping rates:

Australia

Express (4-7 business days) - 50 AUD for orders below 280 AUD and FREE for those above.

Austria

Express (4-6 business days) - 24 EUR for orders below 140 EUR and FREE for those above.

Belgium

Standard (5-7 business days) - 27 EUR for orders below 200 EUR and FREE for those above.

Cayman Islands

Express (3-5 business days) - 21 KYD for orders below 130 KYD and FREE for those above.

Chile

Express (5-7 business days) - 36300 CLP for orders below 160000 CLP and FREE for those above.

China

Express (3-7 business days) - 210 CNY for orders below 1400 CNY and FREE for those above.

Colombia

Express (3-7 business days) - $38 USD for orders below $180 USD and FREE for those above.

Croatia

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Finland

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France

Express (3-5 business days) - 22 EUR for orders below 130 EUR and FREE for those above.

Germany

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Greece

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Hong Kong

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Ireland

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Israel

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Italy

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Japan

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Lithuania

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Malaysia

Standard (3-7 business days) -  107 MYR for orders below 660 MYR and FREE for those above.

Netherlands

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New Zealand

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Norway

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Oman

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Portugal

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Qatar

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Romania

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Seychelles

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Singapore

Express (3-5 business days) - 38 SGD for orders below 220 SGD and FREE for those above.

Slovenia

Express (3-5 business days) - 36 EUR for orders below 190 EUR and FREE for those above.

South Africa

Standard (7-14 business days) - 640 ZAR for orders below 4900 ZAR and FREE for those above.

South Korea

Standard (3-5 business days) - 34500 KRW for orders below 134600 KRW and FREE for those above.

Spain

Express (3-5 business days) - 23 EUR for orders below 220 EUR and FREE for those above.

Sweden

Express (3-5 business days) - 240 SEK for orders below 1200 SEK and FREE for those above.

Switzerland

Express (3-5 business days) - 21 CHF for orders below 120 CHF and FREE for those above.

Taiwan

Express (3-5 business days) - 874 TWD for orders below 4580 TWD and FREE for those above.

UAE

Express (3-5 business days) -150 AED for orders below 1100 AED and FREE for those above.

United Kingdom

Express (3-5 business days) - 20 GBP for orders below 120 GBP and FREE for those above.

USA

Express Tariffs Included - (3-4 business days): $15 USD for orders below $90 USD and FREE for those above. 

For the most international destinations the exact shipping cost will be calculated at the checkout page. This comprehensive fee covers order preparation, summer packaging (where applicable), shipping charges, and excludes any relevant local customs duty fees.

Estimated Delivery Times

All delivery timeframes shown at checkout or in shipping confirmations are estimates only and are not guaranteed. Actual transit times may vary depending on the destination, customs clearance, carrier operations, and external factors beyond our control. Delivery schedules can be significantly affected during peak periods and public holidays in either the origin or destination country. While we always dispatch orders promptly, delays may occur, and Hello Chocolate cannot be held responsible for extended delivery times once an order has been handed over to the carrier.

IMPORTANT!

For orders containing both in-stock and pre-ordered items:

  • All items in the order will be shipped together once all pre-ordered items become available.
  • The entire order will be held until all items are in stock to avoid multiple shipping charges.
  • Estimated shipping dates for pre-ordered items are provided on the product page and in your order confirmation.
  • You will be notified via email when your complete order ships.

If you need in-stock items sooner, please place separate orders for in-stock and pre-ordered items.

Please note that customs/duties fees are not included in the price of shipping and are the sole responsibility of the customer upon delivery if applicable.

 

Hello Chocolate cannot make any delivery date guarantees for international orders. 

Don't see your country? Contact us here and we will do our best to help you. 


Vegan, Gluten-Free, Soy Free

Like coffee beans and wine grapes, different cacao beans have different flavors. By using beans sourced from only one farm or region we’re able to highlight the distinct flavor characteristics of that particular bean. Discovering those flavors is one of the joys of making (and eating) single-origin craft chocolate!

To make excellent chocolate we need to start with excellent beans. We’ve traveled throughout Latin America searching for the most flavorful beans, and have direct relationships with the farmers who grow and harvest them. By dealing directly with farmers we’re able to ensure we always receive the very best beans, which in many cases are fermented and dried to our custom specifications. Our direct trade model also allows us to pay significantly more than commodity or Fair Trade prices, and ensure that farming practices are sustainable and labor practices are equitable.

All of our chocolate is made at our 225 year old farm in Sudbury, Massachusetts. We start with cacao beans and sugar, and perform every step of the chocolate making process in-house, including carefully hand wrapping each bar. We’re also one of the only chocolate makers to use our own freshly pressed, single origin cocoa butter in our chocolate. Doing this is time consuming and difficult, but the result is exceptionally smooth and intensely flavorful chocolate.

We believe that great craft chocolate is “true to the bean,” – that the flavors apparent in the bar reflect the flavors hidden in the bean. We invite you to explore our website to learn more about the many steps involved in truly realizing the full flavor potential of single-origin chocolate cacao, from personal sourcing to painstakingly roasting, pressing cocoa butter, conching and more. What you discover will change the way you think about chocolate!

Cacao Beans, Organic Sugar, Fresh Pressed Cocoa Butter

Keep in a cool, dry place, away from direct light and strong odors. Store at maximum
18 ° C in its original packaging

Our chocolate makers proudly refrain from using any artificial stabilizers or preservatives in their products, making their creations more temperature-sensitive compared to other premium chocolates.

To ensure the optimal taste experience, it's advisable to store our chocolates in a cool, dry place where the temperature hovers between 16°C and 18°C. Please refrain from refrigerating our chocolates, as this may cause sugar crystallization due to increased humidity, altering their texture and flavor.

On the contrary, if stored in excessively high temperatures, cocoa butter may separate and form a white film on the chocolate's surface. This loss of cocoa butter can lead to the chocolate drying out and, consequently, a potential alteration in flavor. Your mindful storage practices will help preserve the integrity of our delectable chocolates.