IT GETS BETTER WITH AGE
The tuxedoed sophisticate in the family. Raaka aged single-origin Tanzanian cacao in bourbon casks for two months, creating a deeply nuanced bar with a cocktail-like vibe: oaky and smooth, with a hint of cherry cordial on the finish. Their bestselling bar and 2013 Good Food Award Winner. Excellent taste!
MAKER: Raaka, USA
COCOA ORIGIN: Kakao Kamili, Tanzania.
COCOA CONTENT (%): 82%
WEIGHT: 51g (1.8 Oz)
DIETARY TYPE: Non-GMO, USDA Organic, Gluten-free, Soy-free, Vegan.
Organic cacao beans, organic cane sugar, organic maple sugar, organic cacao butter.
Keep in a cool, dry place, away from direct light and strong odors. Store at maximum
18 ° C in its original packaging.