Regular price
$8.00 USD
Sale price
$8.00 USD
Regular price
Sold out
Zotter
Zotter - Milk Chocolate - Crunchy Caramel
Story
Sweet caramel chocolate that tastes like bonbons, with a little milk chocolate and many small, fine caramel crunchies – a sweet and crispy popping sensation.
Features
MAKER: Zotter, Austria
WEIGHT: 70g (2.47 oz)
Ingredients
raw cane sugar°*, cocoa butter°*, caramelized MILK POWDER°(18%: SKIMMED MILK POWDER°, sugar°), FULL CREAM MILK POWDER°, CARAMEL CRISPS°(6%: sugar°, glucose syrup°, BUTTER°), cocoa mass°*, whole cane sugar°*, SKIMMED MILK POWDER°, emulsifier: SOY LECITHIN°, vanilla powder°, salt, cinnamon°
*fair traded, fair trade content in total: 69%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts and sesame.
We ship the best luxury craft chocolate from around the world to Canada, USA and worldwide.
Shipping costs for orders outside of Canada and the USA vary depending on the destination. The shipping costs for international orders are displayed on the checkout page.
We currently ship to the following countries: Singapore, the United Kingdom.
Please note that customs/duties fees are not included in the price of shipping and are the sole responsibility of the customer upon delivery if applicable.
Hello Chocolate cannot make any delivery date guarantees for international orders.
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Our chocolate makers proudly refrain from using any artificial stabilizers or preservatives in their products, making their creations more temperature-sensitive compared to other premium chocolates.
To ensure the optimal taste experience, it's advisable to store our chocolates in a cool, dry place where the temperature hovers between 16°C and 18°C. Please refrain from refrigerating our chocolates, as this may cause sugar crystallization due to increased humidity, altering their texture and flavor.
On the contrary, if stored in excessively high temperatures, cocoa butter may separate and form a white film on the chocolate's surface. This loss of cocoa butter can lead to the chocolate drying out and, consequently, a potential alteration in flavor. Your mindful storage practices will help preserve the integrity of our delectable chocolates.