LIMITED EDITION
Le meilleur chocolat européen 2024
The World's Best Chocolate Curated
TOP 100 DES ACHATS
SHOP DARK CHOCOLATE
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Vigdis RosenkildeWorld's Best Dark 2023 · ICA Score (91.6)Vigdis Rosenkilde - Kiteni, 70%Prix régulier $30.00 CADPrix de vente $30.00 CAD Prix régulier -
Vigdis RosenkildeWorld's Best Dark 2024· ICA Score (91.7)Vigdis Rosenkilde - Quellouno, 70%Prix régulier $30.00 CADPrix de vente $30.00 CAD Prix régulier -
CacaosuyoWorld's Best Dark 2025 · ICA Score (92.3)Cacaosuyo - El Ganso, 70%Prix régulier $18.00 CADPrix de vente $18.00 CAD Prix régulier -
Vigdis RosenkildeICA Score (91.7)Vigdis Rosenkilde - Piura aux plumes, 70%Prix régulier $30.00 CADPrix de vente $30.00 CAD Prix régulier
Du très bon chocolat livré dans le monde entier
Le meilleur chocolat du monde
Le chocolat de cette collection se vend si vite que les fabricants ont du mal à répondre à la demande.
NOUVEAUTÉS
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CacaosuyoWorld's Best Dark 2025 · ICA Score (92.3)Cacaosuyo - El Ganso, 70%Prix régulier $18.00 CADPrix de vente $18.00 CAD Prix régulier
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CacaosuyoICA Score (90.7)Cacaosuyo - Piura Select, 70%Prix régulier $18.00 CADPrix de vente $18.00 CAD Prix régulier -
CacaosuyoICA Score (90.7)Cacaosuyo - Chocolat Noir - Piura Select 70%Prix régulier $18.00 CADPrix de vente $18.00 CAD Prix régulier -
Allo SimonneICA Score (91.4)Allo Simonne - Jaguar Chocolate SpreadPrix régulier $40.00 CADPrix de vente $40.00 CAD Prix régulier
Start with the world's best
Articles de blog
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Why Chocolate Turns White (And Why We Don't Ship It in Summer)
From the 14th of July until September, we are not shipping anything. I would like to explain that, because on paper it looks like the decision of a man who does not enjoy money.
Dmytro Minkov -
The milk chocolate that serious makers don't make.
There is a convention in craft chocolate that goes largely unspoken but is observed almost universally. Dark bars are serious. Milk chocolate is not.
Dmytro Minkov -
The bar that doesn't look like dark chocolate.
There is a farm in the Soconusco region of Chiapas called La Rioja.
Dmytro Minkov
