Story
Is it a cake? No, it is not a cake, but it maintains its traditional flavours. If there is a dessert that Chileans love, it is the tres leches dessert, that is why we pay tribute to it by incorporating a caramel, creamy and tasty new flavour to our line of endemic flavours of Chile A classic Chilean dessert in a chocolate bar! With 38% cocoa and white chocolate, this flavour will undoubtedly be a tabletop favourite for everyone who enjoys an after-meal sweet touch that highlights its caramel and toffee flavours and unique golden colour.
Features
MAKER: OBOLO Chocolate, Chile
COCOA ORIGIN: Pangoa Region, Peru
COCOA CONTENT (%): 38%
DIETARY INFO: Gluten-free, organic.
WEIGHT: 80g (2.82 Oz)
Ingredients
Cocoa butter, whole powdered milk, organic cane sugar.
May contain traces of nuts and milk.
Bought this because I'm a fan of milk but this is for someone with a sweeter tooth. I thought this tastes a bit like creme brulee so you can try if you're a fan. Chocolate is an attractive caramel colour too.
Love the caramelized & its milky taste!
