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BREAKFAST CHOCOLATE

This bar reminds us of homemade granola covered in chocolate; it could be breakfast, but it could also be dessert. Cane sugar-free. Cacao from Semuliki Forest in Uganda brings fruity cocoa notes, while gluten-free oat flour creates the cookie bite. We sweeten this bar with maple sugar for a rounded, warm finish. At 58% cacao, this is one of our signature dark milk chocolates; sweet and creamy but still cacao-forward and 100% vegan. So delicious, nutritious & healthy; what a purely delightful & perfectly matched, winning combination, too!! ... The flavour to savour slowly & enjoyably!!

Features

MAKER: Raaka, USA

COCOA ORIGIN:  Semuliki Forest, Uganda.

COCOA CONTENT (%): 58%

WEIGHT: 51g (1.8 Oz)

DIETARY TYPE: Non-GMO, USDA Organic, Gluten-free, Soy-free, Vegan.

FLAVOUR PROFILE: Chocolatety, Panela, fig, cinnamon.

Ingredients

Organic cacao beans, organic maple sugar, organic oat flour, organic toasted coconut, organic cacao butter, organic vanilla bean.

Keep in a cool, dry place, away from direct light and strong odors. Store at maximum
18 ° C in its original packaging.