As of 01/06/2021 Zotter already sold 45.000 bars - thank you so much!
A milk chocolate created with cacao from Uganda with a fruity-sweet filling made from bananas, milk, honey and a dash of lemon topped with a wafer-thin layer of raspberry couverture, which is bright fruity-red and has a very berry flavour.
50 cents of each chocolate sold go to the “Chocolate for School” Caritas emergency relief project in Uganda. This ensures a school lunch for 600 primary school children – this is often their only meal of the day. It also enables the school to expand their kitchen and to safeguard teachers’ salaries. More about the project
Features
Hand-scooped Chocolates 70 g bar
Packaging dimensions: W: 120 x H: 54 x D: 13 mm
Ingredients
Mountain Milk Chocolate° with banana ganache°(60%)
Cocoa (cocoa mass and cocoa butter): 40% minimum in the Mountain Milk Chocolate°
*fair traded, fair trade content in total: 71% °from controlled organic cultivation Full cream milk powder by Bio vom Berg, organic farmers from Tyrol. May contain traces of all types of nuts, peanuts, eggs and sesame.
Maker Description
Zotter has reinvented chocolate with their giant bonbons -- the hand-scooped chocolates which are the hallmark of the chocolate company. Featuring addictive and sometimes adventurous flavor combinations, these chocolates are layers of miracles artfully made; by hand. Sleeved by funky graphic art created by a dear friend, Zotter’s chocolates are not only downright delicious, but also giftable. The company’s focal point is on variety, quality, and innovation with a strong infusion of creativity, sustainability, 100% organic and fair trade quality with physical traceability. Have some guilt-free indulgence.
