Made from "Watakake" grade – the highest grade of culinary matcha, from Japan’s most highly regarded matcha maker— Marukyu Koyamaen. The bright green colour and umami in the chocolate showcases the exceptional quality of the matcha.
Floral, Umami, Milky
Cocoa butter, milk powder, cane sugar, Marukyu-koyamaen “wakatake” matcha.
Weight: 35 g
Fossa Chocolate makes chocolates and confections that are truly handcrafted from scratch in Singapore.