Labooko - Dark Chocolate - Nicaragua Sail Shipped Cocoa 70%Labooko
Ahoy! Cocoa sets sail: this cocoa was transported from Nicaragua to Hamburg on a sailing vessel. For the first time in 20 years, a sailing cargo ship landed in Hamburg’s port, and with our cocoa on board, having completed an entirely emission-free and sustainable voyage, guarded by the crews of Brigantes and Timbercoast!
Fragrance notes: dried fruit with accents of fermentation, notes of caramel and nuts with hints of malt
Taste notes: an intense aroma of roasted nuts with malt, caramel and subtle hints of whipped cream and fruit (jammy dried fruit, in particular berries and raisins), nutty and malty finish with echoes of fruit
2 x 35 g bars
Shelf life: minimum 5 months from shipping date
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*
Single-origin chocolate with cocoa beans from Nicaragua.
Cocoa (cocoa mass and cocoa butter): 70% minimum
*fair-traded, fair trade content in total: 100%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, sesame and soy.
About Bean-to-bar Maker
Zotter's focus is on variety, quality and innovation, we practice creativity, sustainability and 100% organic and fair trade quality with physical traceability.