Bonnat

Bonnat - El Castillero, Nicaragua 75%

Vegan Dark Chocolate
Regular price $16.00 USD
Sale price $16.00 USD Regular price
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International Chocolate Awards, 2019 - Silver

Indulge in a taste of Nicaragua with Bonnat's El Castillero 75% dark chocolate. Crafted with expert skill, this chocolate contains exquisite flavors of roasted nuts, dark fruit, and smoky spice to provide an authentically rich and decadent experience. Enjoy the best chocolate and tantalize your taste buds.

 

Vegan, Dairy-free, Kosher

International Chocolate Awards, 2019 - Silver

The beans come from the Indio Maiz protected nature reserve where Maison Bonnat supports local producers so that they can make a living from their agriculture. Considered the green lung of Nicaragua, the reserve is located in the south-east of the country on the banks of the San Juan river.

cacao, sugar, cacao butter.

Store in ambient temperature (between 17 ° and 25 ° C).

Our chocolate makers proudly refrain from using any artificial stabilizers or preservatives in their products, making their creations more temperature-sensitive compared to other premium chocolates.

To ensure the optimal taste experience, it's advisable to store our chocolates in a cool, dry place where the temperature hovers between 16°C and 18°C. Please refrain from refrigerating our chocolates, as this may cause sugar crystallization due to increased humidity, altering their texture and flavor.

On the contrary, if stored in excessively high temperatures, cocoa butter may separate and form a white film on the chocolate's surface. This loss of cocoa butter can lead to the chocolate drying out and, consequently, a potential alteration in flavor. Your mindful storage practices will help preserve the integrity of our delectable chocolates.

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