2019 International Chocolate Awards World Final- Silver prize
2018 International Chocolate Awards Silver prize
The base is 62% Taiwan No.1 Chocolate, together with Taiwan Red Jade tea, bringing the notes of cinnamon, mint, clove, and a honey-like ending. Very elegant and well-balanced chocolate.
Bean to bar chocolate with red Jade tea.
Taiwanese cocoa liquor, sugar, cocoa butter, Jade tea .