Bonnat

Bonnat - Dark Chocolate - Madre De Dios 75%

Regular price $16.00 USD
Sale price $16.00 USD Regular price
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Story

As we as Bonnat's award-wining an highly praised Selva Maya bar  this bar is made of bean from a very specific region - Peruvian Madre de Dios which became a battlefield for preserving ancient endemic cacao trees. Bonnat's team put a lot of effort into reproducing and safeguarding this rare historical heritage. Fruity, delicate but with long-lasting aftertaste, this chocolate bar evolves smoothly without being discreet. It can be your best and closest Peruvian friend that will accompany throughout the day. Hello Chocolate exclusively represents the brand in with fast delivery worldwide. 

Features

MAKER: Bonnat, France

CACAO ORIGIN: Madre de Dios, Peru

WEIGHT: 100 g (5.6 oz)

COCOA CONTENT: 75%

DIETARY TYPE: Kosher, Vegan

Ingredients 

cacao, sugar, cacao butter.

Weight: 100 g

U.S. Delivery - -

This very fragrant chocolate is made with beans from Peru, more precisely from the region around the Ucayali River. This is a region that has been awarded several times at the International Chocolate Awards, but which remains little known to the general public because, despite the quality of these beans, production is still very limited today. The reason is that the coca plantation there eclipsed that of the cocoa for several years. Working with USAID and Alianza Peru to provide a more profitable alternative to the cocaine market, operator Ucayali River Cacao collects and processes quality beans from a collective of nearly 400 smallholder farmers.  

This line of chocolate products reflects Chaleur's concern for quality and transparency at all stages of production. Their particular touch lies in their choice to bet on the typical aromatic profile of a given terroir.   

Note that nothing has been added to the chocolate and that the fruit flavours you will taste come directly from the bean.

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