Bonnat - Dark Chocolate - Madagascar Criollo 75%Bonnat
This 75% cocoa chocolate is made exclusively from "Criollo" beans. This cocoa is so rare that only a quantity of beans less than 1000 kg is harvested for Maison Bonnat, on an area of nearly 6000 hectares of crops. Very original, this chocolate represents a unique taste experience for any lover seeking rarity and exception.
cacao, cacao butter, sugar.
Weight: 100 g
Bonnat Chocolatier is one of the oldest family-owned chocolate makers in the world. They have been producing delicious chocolate for more than 130 years. They focus on the union of human expertise and natural elements in the selection of plantations and cacao beans for harvest, considering even the smallest of details such as weather cycles, the minerals in the soil, and even the sunlight. Widely known as the crème de la crème of single estate chocolates, Bonnat has earned a reputation and consecutive accolades to support the fine chocolates produced in their factory.
I didn't get the usual tartness and fruitiness which I had expected from Bonnat's Madagascar.