Another bar from Bonnat’s “Les Grands Crus Historique”, this dark chocolate bar is a timeless tropical classic made of fine Ecuadorian cacao beans. You will be able to distinctly taste the delicate fragrance of flowers and honey, as well as the gentle vibrance of the sun.
cacao, cacao butter, sugar.
Weight: 100 g
Bonnat Chocolatier is one of the oldest family-owned chocolate makers in the world. They have been producing delicious chocolate for more than 130 years. They focus on the union of human expertise and natural elements in the selection of plantations and cacao beans for harvest, considering even the smallest of details such as weather cycles, the minerals in the soil, and even the sunlight. Widely known as the crème de la crème of single estate chocolates, Bonnat has earned a reputation and consecutive accolades to support the fine chocolates produced in their factory.