Ocelot

Ocelot - Black Cherry 70%

Vegan Dark Chocolate
Rating: 4.0 out of 5 stars
Regular price $10.00 USD
Sale price $10.00 USD Regular price

A unique, velvety organic dark chocolate, crafted from cocoa beans cultivated in the lush surroundings of Virunga National Park in Eastern Congo. This delectable chocolate boasts a harmonious blend of fruity and smoky notes, making it a perfect match for the tart and aromatic essence of black cherries – a timeless and opulent pairing.

 

Vegan, Dairy-free

Sweet black cherries enveloped in smooth, rich, dark chocolate. Nothing gets better than fruit in dark chocolate as your lips wrap tightly around the decadence and the quiet snap of the breaking bar.
Handmade, designed and packaged in a micro chocolate factory in Edinburgh, Scotland. All packaging is plastic-free and made in the UK. The outer packaging is printed using water-based inks on FSC-certified paper stock. The inner film is certified home and industrial compostable. They strive to be as ethical and environmentally friendly as possible in every aspect!

Ocelot Chocolate is a small business, based in Edinburgh, Scotland, and is owned and run by Matt and Ish. In 2013, two weeks after getting married, they started making chocolate in the back kitchen of their apartment, which they wrapped in cellophane and sold at local farmers markets. Five years on, they have a small factory and an amazing little team (Wilma, Janet, Jacob and Hubert) who help them send their chocolate all around the world.

Notably, our commitment to sustainability shines through in our packaging. We take pride in offering plastic-free packaging, with the outer wrapping designed on eco-friendly, sustainable cards. Furthermore, the inner film is entirely home and industrial-compostable, ensuring that every aspect of your indulgence is environmentally responsible.

Sweet black cherries enveloped in smooth, rich, dark chocolate. Nothing gets better than fruit in dark chocolate as your lips wrap tightly around the decadence and the quiet snap of the breaking bar.&nbsp;</p>

organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic dried cherry, organic black cherry flavour oil(<1%)

Our chocolate makers proudly refrain from using any artificial stabilizers or preservatives in their products, making their creations more temperature-sensitive compared to other premium chocolates.

To ensure the optimal taste experience, it's advisable to store our chocolates in a cool, dry place where the temperature hovers between 16°C and 18°C. Please refrain from refrigerating our chocolates, as this may cause sugar crystallization due to increased humidity, altering their texture and flavor.

On the contrary, if stored in excessively high temperatures, cocoa butter may separate and form a white film on the chocolate's surface. This loss of cocoa butter can lead to the chocolate drying out and, consequently, a potential alteration in flavor. Your mindful storage practices will help preserve the integrity of our delectable chocolates.

Customer Reviews

Based on 4 reviews
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B
Brenda S
Great gift

The presentation of the gift was wonderful. The chocolates are terrific.

E
Eunice Lau

Ocelot - Dark Chocolate - Black Cherry 70%

Thanks a lot for your review!

J
Jane Song
The cherry flavours were too subtle

Was hoping for a more intense cherry flavour but I hardly tasted the cherry. I’d probably not reorder this one

S
Samantha Lim
Excellent

Great chocolate with smooth consistency.