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How to Protect Biological Diversity? The Answer is Chocolate!

How to Protect Biological Diversity? The Answer is Chocolate!

28 June, 2019 How to Protect Biological Diversity? The Answer is Chocolate! Published by Original Beans  Wait! Eating chocolate to protect and restore nature? For many of us it is no news and yet, the latest report by the World Biodiversity Council (IPBES) has shaken the news world. It states...

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Pralus: Happy Chocolate from Healthy People

Pralus: Happy Chocolate from  Healthy People

In Roanne (France), Pralus' employees benefit from a permaculture garden staying healthy and making happy. HELLO CHOCOLATE / PUBLISHED: JUL-03-2019 On the production site of the Pralus Manufacture in Roanne where our beloved chocolate and pralines are produced, a former wasteland wedged between the concrete walls and factory chimneys has...

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