Two beans in one bar! Obolo took traditional chocolate made from cocoa beans and infused it naturally with coffee, resulting in a perfectly balanced chocolate-coffee bar. The coffee gives this chocolate elegant notes and flavours, leaving a delicious aftertaste.
MAKER: OBOLO, Chile
CACAO ORIGIN: Pangoa, Peru
WEIGHT: 80g (2.82 oz)
COCOA CONTENT: 64%
DIETARY TYPE: Vegan
How to store your chocolate: store in a cool dry place ideally at a constant temperature of 18 - 21 C.
Organic cocoa beans, organic cane sugar, organic cocoa butter, Coffee beans.